
Piping Tip #2E – Closed Star Icing Nozzle
Achieve elegant and professional cake designs with this #2E Closed Star Piping Tip. Its finely cut teeth create deep ridges, giving your swirls, rosettes, and borders a beautifully defined finish.
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Tip Number: #2E
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Size: 4cm tall x 2.4cm base, 0.6cm opening
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Material: Stainless steel – durable, rust-resistant, and easy to clean
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Design: Closed star shape for sharper ridges and textured piping
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Use: Perfect for rosettes, drop flowers, cupcake swirls, borders, and shells
Compatible with most standard piping bags and couplers, this nozzle is a versatile essential for cake decorators of all skill levels.
The Cake Mixer – Auckland's cake decorating supply experts.